Dinner Specials



Appetizers

FRIED ONION PETALS
Crispy battered onion petals. Served with a chipotle ranch dressing.
$8.95




Entree Salad

CHICKPEA SALAD
Fresh chopped romaine lettuce tossed with mixed greens, chickpeas, cool cucumbers, tomatoes, and roasted red peppers. Served with your choice of dressing.

Add Grilled Chicken $3.00. Add Steak $5.00.

$9.95


Entrees

BRAISED ANGUS BEEF SHORT
RIB RAVIOLI
Braised short rib ravioli with a creamy mushroom sauce. Served with house salad.
$19.95

FRENCH ONION
RIB-EYE STEAK
16 oz of genuine aged Angus beef topped with au jus, swiss cheese, caramelized onions.
$25.95

WALNUT DIJON CRUSTED COD
HOT SELLER: 8 oz of fresh cod topped with a honey dijon batter then crusted with chopped walnuts and thyme. Served over a bed of spinach and accompanied with one side.
$20.95

CHICKEN FRANCAIS
HERE TO STAY! Two chicken breasts, lightly battered and sauteed, finished with a lemon-butter wine sauce with garlic and capers. Served over linguini with a house salad.
$19.95

 
Home